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Lady Finger (Bhindi)

- 56 % Off

20.00350.00

A highly versatile vegetable in the Indian cuisine, Lady Finger can be sliced or chopped or can be paired with other vegetables for an exquisite taste. Toss in some green chillies or onions for a flavourful, wholesome main course dish.

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Description

Storage Tips

To maintain freshness, wrap in plastic bag and store in the vegetable crisper of refrigerator.

Nutrient Value & Benefits

The low calorie and high fibre content makes it a suitable food for weight loss. Lady Finger is a good source of vitamin C, folate, calcium and potassium.

Storage Temperature (degC)

7-10

Health Benefits

Vitamin A Rich

Additional information

Weight

250 Gms, 500 Gms, 1 Kg, 10 Kg

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Lady Finger (Bhindi)

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